Consuming raw dairy products can expose people to a variety of illnesses including avian influenza, brucella, tuberculosis, Salmonella, and E. coli, among other pathogens.
25 Years After 9/11: America Remembers as Victim Toll Grows
25 years after 9/11, America remembers nearly 3,000 victims as thousands more deaths are linked to long-term illnesses from toxic exposure.
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